Re: 1 of the main reasons why we suffer from diabetes and other health conditions (pi
bookmark
http://len7288.hubpages.com/hub/Health-Benefits-of-Sardines
Health Benefits of Sardines79
rate or flag this pageTwitterBy len7288
spanish style sardines
Ads by Google
Signs Of High Cholesterol Pebble.com/Cholesterol
Learn The Signs Of High Cholesterol & Get Tips On Lowering Cholesterol.
Bulk Nuts Wholesale
www.NutsOnline.com/Wholesale-Nuts
Huge Variety. 15-30 Lb Cases at Low Wholesale Prices. Order Now!
Diet Anti Inflammatory
www.dLife.com
The Top 11 Foods that Fight Inflammation.Sardines are the small fish packed in either tin can or glass bottles. Most people eat sardines because it is one of the most convenient food you can eat when you are in a hurry, no preparation required, just simply peel off the thin metal top and enjoy. There is more to this convenient food, sardines is packed with nutrients, "ounce for ounce, sardines provide more calcium and phosphorus than milk, more protein than steak, more potassium than bananas, and more iron than cooked spinach." Probably the greatest nutritional value of sardines resides in their high concentration of omega-3-fatty acids. Omega-3 has been shown to reduce triglyceride levels and play a significant role in preventing dangerous heart abnormalities. There are a variety of ways to eat sardines such as creating a sardine salad, sardine pasta, as sandwich spread, or eating them straight out of the can.
Sardines fact: There is really no such fish as sardine. The name sardine merely refers to a variety of small fish belonging to the herring family. So the small fishes found on store shelves are not true sardine, but another small oily fish in the herring family. Sardines name comes from the Mediterranean island of Sardinia. Another important thing to know is that Sardines are extremely low in contaminants such as mercury unlike the big fishes like salmon and tuna.
Health Benefits:
Sardines are considered as brain food because the omega-3 fatty acids in sardines are important for the brain memory and performance.
Sardines omega-3 fatty acids help reduce inflammation and therefore beneficial to those people suffering from joint problems like arthritis.
Sardines are high in calcium and vitamin D which help promote stronger bones.
Sardines contain Coenzyme Q10 (CoQ10) an antioxidant that is enhances physical energy and cardiovascular health. Coenzyme Q10 is beneficial for those people with hypertension and heart abnormalities.
Sardines are also an excellent source of tryptophan, an essential amino acid.
The high protein content of sardines helps to promote a feeling of fullness and the lack of carbohydrates helps to keep blood sugars stable.
Things to know when buying Sardines:
When you purchase sardines, look for ones that are packed in water, mustard, or tomato sauce as opposed to oil. The oil can add significantly to the calorie and fat content.
Sardines packed in water tend to taste and smell less fishy than ones packed in other liquids.
Related Articles
Foods that make You Lose Weight
When it comes to weight loss, the following food strategies have helped many people to realise their goal. Make these foods a part of your daily diet and you can see the pounds come slipping off....
Twenty-Two Ways to Cook Sardines
BROILED SARDINES--I Broil a dozen large sardines on a double broiler. Lay on fingers of toast, garnish with lemon, and serve with Matre d'Htel Sauce. BROILED SARDINES--II Drain the...
Sardines, The Energy Sustaining Food
Most people love a delicious piece of salmon, but lately there is concern about toxins in the water, mainly mercury. But there is a food that has been found to be very low in mercury. This safer food is...
Greek Stuffed Grilled Sardines Recipe
Recipe for Greek Stuffed Grilled Sardines. How to cook a stuffed grilled sardines dish using a traditional Greek recipe.