Typical wite people kitchen, that's why they can't stay out a black person's kitchen
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that shit is worst than what she cookedI’ll bring over some Bojangles
just because she clowned you doesn’t mean she is right. Every single holiday season experts go on TV and ask people to please, please, please stop washing their poultry because of cross contamination. Your way of thinking is aligned with the experts, yet for some reason we just can’t seem to get over what our grandma did. Lol. A lot has been learned since then.
New girl niceeeee
The only white chick you'll ever see in a pic with Robin Thicke is his momma. That boy loves him some LIGHT brown women. I aint mad at him.
Your Cracka ass eat boiled chicken breast stuffed with tunaYou're a Messycan bacteria that needs to be killed from the board
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I don't give a fuck where they at, down south, the Caribbean, central America, south america, or african, black folks rooted in their culture believe in cleaning the meats...
Cause that Lawry salt hit different when you sprinkle it in the grease… grease Lawry salt + pink meat= sweet Jesus chicken… cause you’ll realize life was sweet when you on your death bed and close to seeing Jesus after you consume that poisonNot really understanding ..
Why didn't she season the flour...
Cause that Lawry salt hit different when you sprinkle it in the grease… grease Lawry salt + pink meat= sweet Jesus chicken… cause you’ll realize life was sweet when you on your death bed and close to seeing Jesus after you consume that poison
her mom recipe was trying to exterminate her kids
That’s the nastiest shit I read on here in months. FUCKYour Cracka ass eat boiled chicken breast stuffed with tuna
It's an interesting concept to season the chicken while it's cooking. I never considered it. It might work
Warshin' it does absolutely n'un for it asides from givin' folks da peace of mind of "thinking" that it's cleaned. Anything harmful will be eliminated via cooking it at it's proper internal temperature. No, I'm not finna argue with nann one uh y'all brain dead niggas about it either. Yes, I'm a professional. And yes, I MIGHT rainch my shit off with wawta if I feel like it.
I always cut the skin off when I cook chicken so anything on the outside goes with it. Then season it so it sticks to the oil. I don't bread it.
NahThe skin, fat, breading and oil is what makes fries chicken unhealthy. You can air fry the meat and it comes out crispy
What chu sayin?!Paula momma doing something right and your momma did something wrong based on looks.
Don't turn this into skin tone. I said looks. The hater looks like Xavier McDaniel.
First thing I asked out loud was, "Is her mama white or her daddy white?!"Her mother is white...not surprising
And bumboclaat lemon juice! Exactly why MI NUH NYAM AH PEOPLE YARD!Vinegar>>>
It’s all good B , we all like different shit and we know we have to eat healthier as Black folks . BUT I’ll be damned if there ain’t no skin on my fried chicken son. Like don’t even bring that to the BGOL cookout fam.I was gonna post pics but you're never going to agree. Which is cool. I love skin on Fried Chicken too but found a healthier way to make it, that's all I'm saying.
First thing I asked out loud was, "Is her mama white or her daddy white?!"
For those that don't know there's a difference between half breeds.
I don't trust nobody without a black mama, they different. Some southern white mamas make the cut, but not off rip, after investigation & consideration.
NAH MAN!!!
Meanwhile...
After a few delays,
This Brother's new spot just opened right up the block from Me here in Harlem...
https://ny.eater.com/2022/2/7/22921644/charles-pan-fried-chicken-opens-upper-west-side
It's an interesting concept to season the chicken while it's cooking. I never considered it. It might work
if you are making a stew when the meat is half way cooked you cand add spices then, but not when deep frying.It's an interesting concept to season the chicken while it's cooking. I never considered it. It might work
Not really understanding ..
Why didn't she season the flour...