That shit look nasty....
How do you know it ain't human meat like
McDonalds and burger king
You fuckin cannibals
How do you know it ain't human meat like
McDonalds and burger king
You fuckin cannibals
Steak heads, How it's done....I go with "fucking ruined"
Meh my shit be well done and juicy no homo
I cook filet once every 2 weeks or so usually on Sundays and I cook it medium plus on grill or in skillet. I remove it and put it in oven bag with onions,mushrooms,garlic paste,small water, sea salt and pepper. Put in oven at 375 for about 5-8 mins. Remove cut open bag let everything rest for 2-3 mins. Put it on plate with side veggies and it is the tenderest tastiest medium-med well steak u ever had. I use same method with ribeye and sirloins and they melt like cheese when u eat them. There is nothing like that sear from skillet and then the oven basting them onions and mushrooms into the essense of the meat.
Thx, I got a cowboy ribeye I'm about to do with some lamb steaks and chiken. Fuck Covid son!
I actually stole some of their spices. My Cowboy ribeye's looked like theirs but were bigger. Got from Sam's fo $23 to $26 apiece. I didn't chuck my fucking steak in the ashes though.
The fuck is that about? Dumbass may as well pluck cigarette ashes on your dam steak. Them shits are close to 3lbs with that long ass bone so I seared on each side in skillet (cast iron is better to me) for 2-3 mins then heated up oven for 415 to 420 and put in for 15 min. Went higher heat cause they are thick. After that I let it sit inside the oven for the cooldown. Another at least 15 min. The meat was like butter. Literally. Was still medium rare but like flash seared on the outside with the fat and marbling crispy around the edges. Almost had a seizure eating that mf. Headed back to Sams tomorrow to grab 3 more. beats the fuck outta any steakhouse in cost.
Why throw it in the ashes though? White folk man
yeah, they lost me right there and with the marrow.
I like my steak well done.
Yea, you may as well go get those old leather shoes you got in the closet, yeah you know the ones you just can't throw away and sit em on a plate. get some sauce with a fork and knife and have at it lol
Listen. I do not eat meat but I do know that there is a way to eat it. Well done aint the way.
Steak tar tar was ok the one time I had it. I would never do it again but it wasn't the worst shit ever.
I got it.
Steak tar tar was ok the one time I had it. I would never do it again but it wasn't the worst shit ever.
I got it.
Well, just have yourself a big ole heaping helping of Steak Tartar while you're at it.
*If u eat any meat u are a cannibal.
exactly... but fish is different....
*If u eat any meat u are a cannibal.
That includes Pussy. What? You think that ain’t meat or it’s vegan? Think again pleiboi!
Pescatarian. But it’s still flesh from a living animal which is ironically, meat. I love fish and prefer it over anything else but eh? I’ll bash a sharks brains in and roast his ass over a fire too. I’m eating. Dolphin, some whales and especially gators. All on the plate bro!
If it says MOOO (still bleeding) when I go to slice it, it ain't cooked!
lol,
now I cant fuck with whales or dolphins those are like are gotdam relatives... they are actually not fish at all but warm blooded mammals...
I wouldnt eat those at all... I agree that is cannibalism.
but fish like whitings and porgies... you can just look at the flakey flesh, and tell its nothing like land animal flesh at all..
never seen fish meat that was tough like steak, never seen red meat that was flakey like fish...
but bruh leave them dolphins alone, they are our friends...
now sharks... sheeeeeet, I was in trinidad and let me tell you, maracas beach has the best shark and bake in the fuckin WORLD!!!!
the bake is like a fuckin pastry bruh and the shark... fried to perfection ....
mmm mmm good bitch!!
type 5 steak -
I put mine on 9 minutes ... I don't lift the top and I let it rest for 2 minutes ... Shit is perfection
It's just the fucking clean up is a gawd damn bitch!!
I put mine on 9 minutes ... I don't lift the top and I let it rest for 2 minutes ... Shit is perfection
It's just the fucking clean up is a gawd damn bitch!!
Ok bro, the dolphins and whales are intelligent enough but everything else goes in the pot!
I issued to like mine ruined when I was a young kid. Didn’t understand it because my mindset was red means not done.
Not true...
After trying medium rare and medium I now understand that’s the better way to eat the steak.
When you know better you do better.
Not true...
After trying medium rare and medium I now understand that’s the better way to eat the steak.
When you know better you do better.
That sounds so damned good. The only saltwater fish I've eaten is Ocean Perch and Swordfish, which was also very good.
That sounds so damned good. The only saltwater fish I've eaten is Ocean Perch and Swordfish, which was also very good.
bruh you aint never had any halibut.... bruh done right, that shit
is nothing but divine, I perfer mine perfectly broiled in my buttery lemon ginger puree....
bruh you gotta try halibut....
Higher quality steak can be cooked that way. Bought me a porterhouse for a bit over 20+ bucks, cooked it medium, shit was delicious
Rare/medium rare at worst or else might as well eat meat loaf
Was looking for a flounder, got halibut instead .....
you wont be dissappointed !!!!
let us know how it came out.... halibut is one of the best tasting fishes EVER
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