What's your favorite ice cream dessert?
A sundae ( /ˈsʌndeɪ, ˈsʌndi/) is an ice cream dessert that typically consists of one or more scoops of ice cream topped with sauce or syrup and in some cases other toppings such as: sprinkles, whipped cream, marshmallows, peanuts, maraschino cherries, or other fruits
A banana split is an American ice cream-based dessert consisting of a peeled banana cut in half lengthwise, and served with ice-cream and sauce between the two pieces. There are many variations, but the classic banana split is made with three scoops of ice cream (one each of vanilla, chocolate, and strawberry). A sauce or sauces (chocolate, strawberry, and pineapple are traditional) are drizzled onto the ice cream, which is topped with whipped cream and maraschino cherries. Crushed nuts (generally peanuts or walnuts) are optional.
Pie à la Mode (literally "pie in the current fashion"/ "fashionable pie")[1] is pie served with ice cream.
An ice cream float or ice cream soda , is a chilled beverage that consists of ice cream in either a soft drink or a mixture of flavored syrup and carbonated water.
When root beer and vanilla ice cream are used together to make the beverage, it is typically referred to as a root beer float (United States[2] and Canada). A close variation is the coke float, using cola instead of root beer.
A milkshake (sometimes simply called a shake) is a sweet drink made by blending milk, ice cream, and flavorings or sweeteners such as butterscotch, caramel sauce, chocolate syrup, fruit syrup, or whole fruit into a thick, sweet, cold mixture.
An ice cream cone, poke (Scotland) or cornet (Ireland/England) is a brittle, cone-shaped pastry, usually made of a wafer similar in texture to a waffle, made so ice cream can be carried and eaten without a bowl or spoon.
A sundae ( /ˈsʌndeɪ, ˈsʌndi/) is an ice cream dessert that typically consists of one or more scoops of ice cream topped with sauce or syrup and in some cases other toppings such as: sprinkles, whipped cream, marshmallows, peanuts, maraschino cherries, or other fruits
A banana split is an American ice cream-based dessert consisting of a peeled banana cut in half lengthwise, and served with ice-cream and sauce between the two pieces. There are many variations, but the classic banana split is made with three scoops of ice cream (one each of vanilla, chocolate, and strawberry). A sauce or sauces (chocolate, strawberry, and pineapple are traditional) are drizzled onto the ice cream, which is topped with whipped cream and maraschino cherries. Crushed nuts (generally peanuts or walnuts) are optional.
Pie à la Mode (literally "pie in the current fashion"/ "fashionable pie")[1] is pie served with ice cream.
An ice cream float or ice cream soda , is a chilled beverage that consists of ice cream in either a soft drink or a mixture of flavored syrup and carbonated water.
When root beer and vanilla ice cream are used together to make the beverage, it is typically referred to as a root beer float (United States[2] and Canada). A close variation is the coke float, using cola instead of root beer.
A milkshake (sometimes simply called a shake) is a sweet drink made by blending milk, ice cream, and flavorings or sweeteners such as butterscotch, caramel sauce, chocolate syrup, fruit syrup, or whole fruit into a thick, sweet, cold mixture.
An ice cream cone, poke (Scotland) or cornet (Ireland/England) is a brittle, cone-shaped pastry, usually made of a wafer similar in texture to a waffle, made so ice cream can be carried and eaten without a bowl or spoon.
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