Chicken Wing Ideas
- Thread starter tuckdog
- Start date
goddamn that sounds disgusting
I'm late but this is a jewel - Cheeto Fried Chicken
A pretty big chef in Downtown NYC makes this one, I tried the recipe and I'm tellin you its beyond bangin-make it for the game, at a party when you wanna impress people, or when you have your fat bitch over BGOLers, she'll love you for it.
Take 2-3 lbs Chicken Wingettes/Drummettes, season with your favorite seasoning salt and then coat with flour and set the chicken aside. Mix 1 egg with 1/2-1 cup buttermilk in a bowl sprinkled with seasoning salt (or either egg/water, egg/milk if you dont like buttermilk taste) and take 2 Grocery store sized bags of Puffed Cheetos and crush them into a large bowl with a masher or your hands. Dip the chicken into the egg mix, then roll in the Cheetos, and toss into hot peanut or vegetable oil. Fry till crispy and dark orange brown dont pull to early cause the coating fry's up quick.
The dipping sauce is 3 parts orange marmalade 1 part chili paste with splash of lime juice or feel free to fuck it up with like ranch or something, its your world.
Serve and watch the panties drop or the compliments pour in
A pretty big chef in Downtown NYC makes this one, I tried the recipe and I'm tellin you its beyond bangin-make it for the game, at a party when you wanna impress people, or when you have your fat bitch over BGOLers, she'll love you for it.
Take 2-3 lbs Chicken Wingettes/Drummettes, season with your favorite seasoning salt and then coat with flour and set the chicken aside. Mix 1 egg with 1/2-1 cup buttermilk in a bowl sprinkled with seasoning salt (or either egg/water, egg/milk if you dont like buttermilk taste) and take 2 Grocery store sized bags of Puffed Cheetos and crush them into a large bowl with a masher or your hands. Dip the chicken into the egg mix, then roll in the Cheetos, and toss into hot peanut or vegetable oil. Fry till crispy and dark orange brown dont pull to early cause the coating fry's up quick.
The dipping sauce is 3 parts orange marmalade 1 part chili paste with splash of lime juice or feel free to fuck it up with like ranch or something, its your world.
Serve and watch the panties drop or the compliments pour in
3 words..bon chon chicken..if you want them, you'll do the research
My dude.
Korean Fried Chicken is the shit.
This goes good if you grill some wings, just made some this past weekend
if you like spice then use the whole can if you can't handle it then only use half... i used the whole thing
Cherry-Chipotle BBQ Sauce
if you like spice then use the whole can if you can't handle it then only use half... i used the whole thing
Cherry-Chipotle BBQ Sauce
Oven frying, like 400 degrees.
I've modified Alton Brown's recipe from "Good Eats" on Food Network
http://www.foodnetwork.com/recipes/good-eats/buffalo-wings-recipe/index.html
Alton steams the wings for about eight to ten minutes, then puts them in the fridge for about an hour to cool. From there you put them on a rack above a pan and roast them in a 425 degree oven for 20 minutes, then turn them over and let them go for another 20 minutes.
Once I got my head around the time it takes and tried it, I found them to be crispy, juicy but fat free. One of my modifications is popping them in the freezer for 15 to 20 minutes.
Saucing comes at the end...
http://www.foodnetwork.com/recipes/good-eats/buffalo-wings-recipe/index.html
Alton steams the wings for about eight to ten minutes, then puts them in the fridge for about an hour to cool. From there you put them on a rack above a pan and roast them in a 425 degree oven for 20 minutes, then turn them over and let them go for another 20 minutes.
Once I got my head around the time it takes and tried it, I found them to be crispy, juicy but fat free. One of my modifications is popping them in the freezer for 15 to 20 minutes.
Saucing comes at the end...
theres a lot of good ideas
but for every recipe that I have read
I would grill the chicken instead of frying
better for your body and
that one change will put
a whole new flavor to your wings.
but for every recipe that I have read
I would grill the chicken instead of frying
better for your body and
that one change will put
a whole new flavor to your wings.
I dont even fuck with Friend chicken like that BUT Lemon Pepper Chicken....
take your pick you eat too much fried foods you going to die from a heart attack you grill your food too much and you will die from cancer... so say the experts
if you buying your hoagies from a place that calls them subs you dont know what you are missing out on...
if you buying your hoagies from a place that calls them subs you dont know what you are missing out on...
He meant "subs" as in subscribes.
oppppps
bump
make a sauce from 1/2 a bottle each of these
call them the "jessica beagley special" wings
call them the "jessica beagley special" wings
Wtf!
yeah they say carcinogens from eating grilled foods too much.
It is hard for the most part to reproduce the crispiness that frying gives.
I oven fry my wings, and it gets slightly close.
Interesting. So basically place the wings on a rack in the oven with a pan underneath them? Would the oven not get messy if the wings platter?
Wings for me come down to the sauce.
My latest sauce recipe had this in it:
Mr Stubbs Wing Sauce - Spicy as fucking hell
Some butter
Some honey
And a little BBQ sauce.
Heat it all up and toss the wings in them.
Enjoy
Interesting. So basically place the wings on a rack in the oven with a pan underneath them? Would the oven not get messy if the wings platter?
Wings for me come down to the sauce.
My latest sauce recipe had this in it:
Mr Stubbs Wing Sauce - Spicy as fucking hell
Some butter
Some honey
And a little BBQ sauce.
Heat it all up and toss the wings in them.
Enjoy
pick yourself up one of these bruh
pick yourself up one of these bruh
I'll check the local Walmart tomorrow. I need something I can use over and over again.
I'll check the local Walmart tomorrow. I need something I can use over and over again.
you get this style it cooks up your bacon (if you eat that stuff) perfectly
http://www.walmart.com/ip/Range-Kleen-Porcelain-Stick-Free-Broiler-Pan-With-Chrome-Grill/12188056
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