Oxtail and shrimp stew...smdh

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Natasha Lyons
All the Jamaican ancestors are turning in their graves right now….first of all you look like you open a can of Campbell’s Chunky soup.…do you know how expensive oxtail is for you to be playing around like this…and anyone asking for recipe and a plate shame on you for encouraging such behaviors….this is a hard hell to the naw
 
Waste of shrimp. If the tails are done right you shouldn't even taste the skrimps. And if you do they will give a contrasting flavor that won't compliment the tails.
 
If done right, I bet it tastes amazing a Caribbean take on surf and turf, but those pictures don't explain much.
 
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