Yeah...LOL I meant Dreyers..sorry..^^^thats exactly the kind I like!![]()
Dryer's supposedly invented Rocky Road ice cream.
Yeah...LOL I meant Dreyers..sorry..^^^thats exactly the kind I like!![]()
Dryer's supposedly invented Rocky Road ice cream.

Fa Real? Thats probably why I like that exact one so much!!![]()
Speaking of ice cream & frozen delights ...
I had some PinkBerry today in NYC ... its frozen yogurt w/ live active cultures .. it was a like just plain yogurt frozen so it was kinda tart, but they put toppings on it. So we had strawberries, blueberries ... AND ...fruity MuthaF'in pebbles ... yo no lie .. them fruity pebbles were so good on that ice cream, it was the perfect amount of sweetness .. and I don't even eat sugary cereal ...
if you are in CA or NYC u neeeeeeed to try
FYI all yogurt has cultures. The purpose of fruit in the yogurt is not to make it taste good it is actually to feed the cultures. It is cool to make a yogurt stain and watch them swim like little sperm cells...
I meant it in a sense where if you go to the ice cream shop and get frozen yogurt it typically doesn't have cultures ... its much sweeter ... not that all yogurt doesn't have cultures...



Speaking of ice cream & frozen delights ...
I had some PinkBerry today in NYC ... its frozen yogurt w/ live active cultures .. it was a like just plain yogurt frozen so it was kinda tart, but they put toppings on it. So we had strawberries, blueberries ... AND ...fruity MuthaF'in pebbles ... yo no lie .. them fruity pebbles were so good on that ice cream, it was the perfect amount of sweetness .. and I don't even eat sugary cereal ...
if you are in CA or NYC u neeeeeeed to try

Does frozen yogurt contain live and active cultures?
A
Frozen yogurt is a non-standardized food and, therefore, is not subject to Federal composition standards, as is the case for “yogurt.” In order to qualify for NYA’s Live & Active Cultures seal, frozen yogurt must be a product made by fermenting pasteurized milk (can include skim milk and powdered skim milk, plus other ingredients), using traditional yogurt cultures, until the proper acidity is reached. Many manufacturers, according to their unique recipes, will then mix this (the "yogurt" component) with a pasteurized ice cream mix of milk, cream, and sugar, plus stabilizers or other ingredients needed for desired consistency. This frozen yogurt base mix can then be blended with fruit or other ingredients and then frozen. The freezing process does not kill any significant amount of the cultures—in fact, during the freezing process the cultures go into a dormant state, but when eaten and returned to a warm temperature within the body, they again become active and are capable of providing all the benefits of cultures in a refrigerated yogurt product.
Not all products termed "frozen yogurt" actually contain live and active cultures. Some so-called "frozen yogurts" use heat-treated yogurt, which kills the live and active cultures, or they may simply add in cultures to the mix along with acidifiers, and skip the fermentation step all together. To make sure that a frozen yogurt contains yogurt produced by traditional fermentation and has a significant amount of live and active cultures, look for the NYA Live & Active Cultures seal
You can keep your vegetable ice cream. I respect vegetarian’s lifestyle (to an extant), but get pissed when they try and force their belief system on me.
BTW, BG, did you know nicotine is a pesticide?
I ain't forcing shit on you thats just what I would eat and everyone else posted their kind so STFU and yes I do know that tobacco is an insect repellant and it goes in my organic plant spray I make for the garden and if you ever assed the fuck out in wilderness getting eaten alive you can chew tobacco and rub your spit on you

I don't smoke that kind nice try tho![]()
I love the cookies and cream one.You’re ingesting some sort of soot into your lungs.
Whatupwitdat!

I ingest all sorts of soot into my lungs![]()
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