Waitress Fired From Job After Keeping A $2,200 Tip And Not Sharing... Was She Wrong?

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https://www.dailymail.co.uk/femail/...n-waitress-said-fired-accepting-huge-tip.html





Waitress fired for accepting huge $3000 tip and refusing to share it with the rest of the team - but she says they didn't do any of the work
  • An American waitress said she was fired after accepting half a $US4,400 tip
  • Ryan Brandt, from Arkansas, and another waitress waited on a party of 40 guests
  • The tip was meant for the two servers but management wanted to pool it
  • After guests asked for a gratuity refund they offered Brandt the money outside
  • She said she was fired for telling a guest in the group their tip would be pooled
A waitress in America said she was fired after accepting half of a $6,158 tip from a group of guests she and another server had been waiting on.

Ryan Brandt from Arkansas told KNWA she and another waitress had been serving a party of more than 40 people who all chipped in a generous $100 each to tip the two servers.

Ms Brandt, who is from America, said the restaurant asked her to share the tip with her co-workers - meaning she would only be taking home a small percentage of the gift rather than half.

In her three and a half years working for Oven and Tap, she said she had never been asked to pool her tips with her colleagues.

Grant Wise who was part of the group Ms Brandt was serving told KNWA that the party's tip was not intended for the restaurant staff who did not wait on them.

He asked for a full refund on the tip when he found the two servers would have to give most of their money away and gave Ms Brandt the cash later outside.

After the incident, the waitress said the restaurant fired her, leaving her cash strapped and unable to pay her bills.

'It was devastating, I borrowed a significant amount for student loans. Most of them were turned off because of the pandemic but they’re turning back on in January and that’s a harsh reality,' she said.

She said management let her go because she violated the restaurant's policy by telling Mr Wise she would have to pool her tips with the rest of the staff.

According to KNWA, Oven and Tap declined to confirm whether this was the reason for Ms Brandt's dismissal and offered a small statement saying they had honoured the guests' request to split the gratuity between the two waitresses.

Oven and Tap owners Mollie Mullis and Luke Wetzel later released a statement denying Brandt was terminated because she chose to keep the cash from Mr Wise and his party and that the other servers involved with the group are still members of the team.

Mr Wise has now started a online fundraising campaign to help Brand with her expenses.
 
What was the restaurants POLICY when it came to tips?
Are tips always pooled? If so she gotta share it. I know a lot of restaurants pool tips especially franchises
Don't forget there are people COOKING all that food and WASHING all those dishes and making all those DRINKS
It's a mini ecosystem within the restaurant and all dependent on each other top to bottom
#js
 
Was it a policy to pool tips or not?




Ms Brandt, who is from America, said the restaurant asked her to share the tip with her co-workers - meaning she would only be taking home a small percentage of the gift rather than half.


In her three and a half years working for Oven and Tap, she said she had never been asked to pool her tips with her colleagues.

 
What was the restaurants POLICY when it came to tips?
Are tips always pooled? If so she gotta share it. I know a lot of restaurants pool tips especially franchises
Don't forget there are people COOKING all that food and WASHING all those dishes and making all those DRINKS
It's a mini ecosystem within the restaurant and all dependent on each other top to bottom
#js
In her three and a half years working for Oven and Tap, she said she had never been asked to pool her tips with her colleagues.
 
Yes…
IMO: just seem like a con for a go fund me.

She said she's been there 3 years and never had to pool her tips. The restaurant wanted that gratuity and likely only would've given the workers a small piece of it. Note that initially the tip came via gratuity and when the people realized that the two waitresses wouldn't get the money they asked the restaurant to refund them. That's why they fired her lol.
 
What was the restaurants POLICY when it came to tips?
Are tips always pooled? If so she gotta share it. I know a lot of restaurants pool tips especially franchises
Don't forget there are people COOKING all that food and WASHING all those dishes and making all those DRINKS
It's a mini ecosystem within the restaurant and all dependent on each other top to bottom
#js
In her three and a half years working for Oven and Tap, she said she had never been asked to pool her tips with her colleagues.



I'm guessing that if the tip is over a certain amount it goes into a pool to share with the other staff but if it's a small amount then it goes straight to the waiter /waitress....

.... some restaurant are OK with staff keeping tips as long as it's under a certain amount of money.... maybe that's why she was never called on to share in the past.
 
Was it a policy to pool tips or not?




Ms Brandt, who is from America, said the restaurant asked her to share the tip with her co-workers - meaning she would only be taking home a small percentage of the gift rather than half.


In her three and a half years working for Oven and Tap, she said she had never been asked to pool her tips with her colleagues.
Although to be fair, this doesn't answer the question of whether it is policy; just whether or not it was general practice. There might be a policy on the books that they ignored because it never really mattered to them. But even in that case, it'd be a little crappy to suddenly decide that sharing was a thing just because more money came in.

Besides, they supposedly fired her not for failing to share, but because she let the customers know that the tip would be shared. Sounds like greed, not policy, was the issue at hand.
 
That’s what happens in this attention whore age… mufucka need to learn how to receive a gift on the low and give without biggupping yourself for the act.
 
https://www.dailymail.co.uk/femail/...n-waitress-said-fired-accepting-huge-tip.html





Waitress fired for accepting huge $3000 tip and refusing to share it with the rest of the team - but she says they didn't do any of the work
  • An American waitress said she was fired after accepting half a $US4,400 tip
  • Ryan Brandt, from Arkansas, and another waitress waited on a party of 40 guests
  • The tip was meant for the two servers but management wanted to pool it
  • After guests asked for a gratuity refund they offered Brandt the money outside
  • She said she was fired for telling a guest in the group their tip would be pooled
A waitress in America said she was fired after accepting half of a $6,158 tip from a group of guests she and another server had been waiting on.

Ryan Brandt from Arkansas told KNWA she and another waitress had been serving a party of more than 40 people who all chipped in a generous $100 each to tip the two servers.

Ms Brandt, who is from America, said the restaurant asked her to share the tip with her co-workers - meaning she would only be taking home a small percentage of the gift rather than half.

In her three and a half years working for Oven and Tap, she said she had never been asked to pool her tips with her colleagues.

Grant Wise who was part of the group Ms Brandt was serving told KNWA that the party's tip was not intended for the restaurant staff who did not wait on them.

He asked for a full refund on the tip when he found the two servers would have to give most of their money away and gave Ms Brandt the cash later outside.

After the incident, the waitress said the restaurant fired her, leaving her cash strapped and unable to pay her bills.

'It was devastating, I borrowed a significant amount for student loans. Most of them were turned off because of the pandemic but they’re turning back on in January and that’s a harsh reality,' she said.

She said management let her go because she violated the restaurant's policy by telling Mr Wise she would have to pool her tips with the rest of the staff.

According to KNWA, Oven and Tap declined to confirm whether this was the reason for Ms Brandt's dismissal and offered a small statement saying they had honoured the guests' request to split the gratuity between the two waitresses.

Oven and Tap owners Mollie Mullis and Luke Wetzel later released a statement denying Brandt was terminated because she chose to keep the cash from Mr Wise and his party and that the other servers involved with the group are still members of the team.

Mr Wise has now started a online fundraising campaign to help Brand with her expenses.

She should sue
 
I'm guessing that if the tip is over a certain amount it goes into a pool to share with the other staff but if it's a small amount then it goes straight to the waiter /waitress....

.... some restaurant are OK with staff keeping tips as long as it's under a certain amount of money.... maybe that's why she was never called on to share in the past.

I use to hit a joint that worked at a Times Square restaurant. I believe it was that WWF Restaurant back in the day.
They pooled all their money at the end of the night. Bar & Food tips got split among all those waiters, servers, bartenders, dishwashers and cleaners. She would come home with $100-300 depending on the day of week
 
From what I saw on another source. The guy who threw the even at the restaurant asked what their policy was before they made the reservations. It was an even for his company. The company covered the bill and asked the participants to just tip the server(s). The restaurant did not mention sharing of tips until after it came to light the two servers made $4,400 in tips.
 
Imagine working there after collecting that large tip and not sharing?

The arguments and hate among staff isn't worth it.
 
Imagine working there after collecting that large tip and not sharing?

The arguments and hate among staff isn't worth it.
My boy works at Mandalay Bay and he saw a cowboy tip the masseuse 39k at the table. By them being independent contractors they don’t have to share their tips.
 
Money always changes things real quick. Depends on the policies in place some do enforce it some don’t even bother it only becomes a problem with large amounts and greed.
 
The restaurant business is shady. I've heard of some big name, restauranteurs (Food Network personalities) who make it a common practices to steal tips from their staff. That's what sounds like is going on here, the restaurant wants to swipe a share of a huge tip that was meant strictly for the servers, which is some bullshit.
 
Some places got a policy to share tips. My ex in college learned the hard way the first week. She worked a waitress job to make extra money. She had a good night of tips and had to break bread. When I picked her up she was crying her eyes out in anger. Had got into a huge argument with the manager and everything because she said they never told her about that rule. Needless to say her time there was very short and she went to a regular retail job.

But according to this posted story, seems the establishment got greedy. Well, she can move on and get another gig. The place may get backlash from the publicity.
 
quote-mo-money-mo-problems-the-notorious-b-i-g-111-76-77.jpg
 
Depends on the established rules.

Some places tips are split equally

Some places tips are shared with the bartenders or cook staff.


^^this!! my daughter told me that when she was gonna work at some restaurant... she nah fuck that i aint doing that shit!!
 
Depends on the established rules.

Some places tips are split equally

Some places tips are shared with the bartenders or cook staff.


^^this!! my daughter told me that when she was gonna work at some restaurant... she nah fuck that i aint doing that shit!!
 
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