Costco selling Japanese A5 Waygu Steaks now!?!? Yooooo

Well I stand corrected on the prices, not on the taste. You still didn’t address what the Robb Report said about the taste, which was the issue. I wonder why???

I never said the restaurant, not because I forgot, but because I didn’t want to. If you must know, it was at the Core Club in NYC (a private club). The chef was bragging about some Wagyu that he had flown in and I ordered it.

Like I said above, if you like the taste, more power to you.

They saw you for being a mark and charged you Mars prices for a buffalo burger and sent you on your way :smh:...Since you don't like "rare" meat, did you ask them to add some sprite to your red wine ass well? :lol:
 
They saw you for being a mark and charged you Mars prices for a buffalo burger and sent you on your way :smh:...Since you don't like "rare" meat, did you ask them to add some sprite to your red wine ass well? :lol:
Still trying to convince yourself that I never had it huh. Still ignoring that a food critic and an expert on Wagyu said the same thing I did huh.
 
Still trying to convince yourself that I never had it huh. Still ignoring that a food critic and an expert on Wagyu said the same thing I did huh.

The reason you are being clowned is you have obviously been making shit up and then doubled down on it when called out. You said that the "wagyu" steak you had cost $200 and then later claimed that it cost $100 per ounce at restaurants. You really want us to believe you ordered a 2 oz wagyu at Core and also that it tasted off? :smh: :smh: :lol:
 
The reason you are being clowned is you have obviously been making shit up and then doubled down on it when called out. You said that the "wagyu" steak you had cost $200 and then later claimed that it cost $100 per ounce at restaurants. You really want us to believe you ordered a 2 oz wagyu at Core and also that it tasted off? :smh: :smh: :lol:
I get it. You would rather change the topic, rather than deal with the fact that not everyone thinks Wagyu is the best ever.

I know you spent your Trump check on a meal and were hoping to come to bgol and brag about it. Sorry I messed up your plans.

Next time let me know when you’re trying to flex on folk, I promise I won’t say anything to mess up your moment.
 
I get it. You would rather change the topic, rather than deal with the fact that not everyone thinks Wagyu is the best ever.

I know you spent your Trump check on a meal and were hoping to come to bgol and brag about it. Sorry I messed up your plans.

Next time let me know when you’re trying to flex on folk, I promise I won’t say anything to mess up your moment.

Yes, nothing is a flex like a fucking steak dinner. :smh: In case your dumb ass already forgot, I was arguing that wagyu wasn't nearly as expensive as you were making it out to be. The fact that you are in NYC lying about steaks and having trump checks on your mind lets me know where you are $$$ wise... :lol: :smh: Go back to sirloins at Dallas BBQ and let the rest of us talk about actual steak...
 
When I said gamey I was not talking about the consistency but the flavor.

Definition:
(of meat) having the strong flavor or smell of game, especially when it is slightly tainted.
I know what Gamey is, I’m a 35 year old Adult male who used to eat at Nobu and Alexander’s a few times a month. Lamb is Gamey, Goat is Gamey. Waygu tastes like meat butter. There is no strong flavor.
 
I know what Gamey is, I’m a 35 year old Adult male who used to eat at Nobu and Alexander’s a few times a month. Lamb is Gamey, Goat is Gamey. Waygu tastes like meat butter. There is no strong flavor.
Not everyone feels like that, I quoted above a food critic who said it was too rich to eat a lot of it, and a food expert who said it has an umami flavor.

You love it, that’s great. But it has a unique flavor that’s not necessarily for everyone.
 
I've gotten my A5 and Olive Wagyu from Crowd Cow.

Olive Wagyu is the rarest in the world. Cows feed on olives...shit was delicious.
 
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