Lysa Takacs
Remember that a tip is “DISCRETIONARY “ extra payment given to service workers for “GOOD “ service. I base mine on the quality of the service they deliver. If they are good the tip is good, if it’s not when that reflects in the tip or lack of service.
Shelley Ann
Lysa Takacs if I go to a restaurant knowing they get paid below minimum wage I will always tip! If the service is bad I still tip at least 15% to cover at least minimum wage however if I have good service I tip a lot more. Also, people need to be prepared to tip big if they are going to a high end restaurant. They need to know that it is part of the bottom line on the receipt.
Key Hankinson
How did he get the receipt back? Isn’t it a done deal once he’s signed and left? Lmfao