Mike Chen Shorts & BEST Eats - 100 Foods to Eat Before You Die

[Mask]

Welcome to #48 in my "100 Foods to Eat Before You Die" series! In this episode, I head to the iconic San Pedro Fish Market to take on their legendary $278 "Shrimp Tray". This seafood extravaganza features a heaping tray of fresh king crab, lobster, and shrimp, all bursting with flavor. If you're crafting a food bucket list, this is a must-try experience. But that's not all. I also made a stop at Joy(Address: 5100 York Blvd, Los Angeles, CA 90042, United States) , an incredible Taiwanese restaurant that deserves an honorable mention for its delicious dishes.

$278 FAMOUS King Crab & Lobster "SHRIMP TRAY" at San Pedro Fish Market | Foods to Eat Before You Die​

 

[BlackRob]

I never ate lobster, nor eat crab or crab legs.

I see crab legs in Costco, so one day maybe, I’ll buy a package and figure out how to cook the damn things. From the youtube videos I saw in the past. You need a special leg opener, butter sauce.. I dunno

one day.

 

[Mask]

I never ate lobster, nor eat crab or crab legs.

I see crab legs in Costco, so one day maybe, I’ll buy a package and figure out how to cook the damn things. From the youtube videos I saw in the past. You need a special leg opener, butter sauce.. I dunno

one day.

kinfolk, hit me up when you thinking about getting them.

I’ll tell you the simple way to boil them. The method I use down here in the sole of Da Boot