Italian Chicken Marinade

[MASTERBAKER]

Italian Chicken Marinade

Rating: 4.55 stars

• 273 Ratings
• 217 Reviews
• 17 Photos

This is a simple but delicious way of marinating your chicken.

By Steve Harrity
SavePinPrintShare
Gallery

Recipe Summary
Prep:
15 mins
Cook:
15 mins
Additional:
4 hrs
Total:
4 hrs 30 mins
Servings:
4
Yield:
4 servings
Nutrition Info
Ingredients
Decrease Serving
4
Increase Serving
Adjust
Original recipe yields 4 servings
Ingredient Checklist

• 1 (16 ounce) bottle Italian-style salad dressing
  
  
• 1 teaspoon garlic powder
  
  
• 1 teaspoon salt
  
  
• 4 skinless, boneless chicken breast halves
  
  

Add All Ingredients To Shopping List
Local Offers
ZIP
11693

Stop & Shop
7020 Rockaway Beach Blvd
ARVERNE, NY 11692

Brianna's Home Style Italian Vinaigrette Dressing 12 Oz
$5.00 for 2 item - expires in 1 day

Perdue Fresh Cuts Thin Sliced Boneless Skinless Chicken Breasts 1 Lb
$3.99 for 1 item - expires in 1 day

Foodtown
1958 Ralph Ave
BROOKLYN, NY 11234
• •

Directions
Instructions Checklist

• Step 1
  In a shallow baking dish, mix the salad dressing, garlic powder, and salt. Place the chicken in the bowl, and turn to coat. Marinate in the refrigerator at least 4 hours. (For best results, marinate overnight.)
• Step 2
  Preheat the grill for high heat.
• Step 3
  Lightly oil grate. Discard marinade, and grill chicken 8 minutes on each side, or until juices run clear.