How-To E30 - Turkey Meatloaf with Meyhem Lauren
Meyhem Lauren gives us his turkey meatloaf recipe and some words of wisdom: "Just rock. Eye it. Pray a little. And it'll work out."
Full recipe here: https://bit.ly/2HXYcmU
Turkey Meatloaf Recipe
The classic meatloaf gets a bit of a makeover with ground turkey and duck bacon, thanks to this simple dish from Meyhem Lauren.
By Meyhem Lauren
Nov 24 2017, 9:00am
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PHOTO BY FARIDEH SADEGHIN
Servings: 8-10
Prep time: 20 minutes
Total time: 1 hour
Ingredients
4 pounds|1.8 kg ground turkey
1/2 cup|70 grams breadcrumbs
1/2 cup|65 grams dried cranberries
1/3 cup|90 grams ketchup
1/3 cup|80 grams spicy brown mustard
2 teaspoons poultry seasoning
1 tablespoons cayenne pepper
5 garlic cloves, finely chopped
3 ribs celery, diced
3 sprigs fresh sage, leaves torn
3 sprigs fresh thyme, finely chopped
2 large eggs
2 medium carrots, diced
2 sprigs rosemary, finely chopped
1 medium yellow onion, diced
8 ounces|227 grams duck bacon
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Directions
Heat the oven to 375°F. In a large aluminum tray (about 9-inch-by-13-inch), mix everything except for the duck bacon together. Press into the tray and lay the duck bacon over the top. Bake until the turkey is cooked, about 45 minutes.
Meyhem Lauren gives us his turkey meatloaf recipe and some words of wisdom: "Just rock. Eye it. Pray a little. And it'll work out."
Full recipe here: https://bit.ly/2HXYcmU
Turkey Meatloaf Recipe
The classic meatloaf gets a bit of a makeover with ground turkey and duck bacon, thanks to this simple dish from Meyhem Lauren.
By Meyhem Lauren
Nov 24 2017, 9:00am
ShareTweetSnap
PHOTO BY FARIDEH SADEGHIN
Servings: 8-10
Prep time: 20 minutes
Total time: 1 hour
Ingredients
4 pounds|1.8 kg ground turkey
1/2 cup|70 grams breadcrumbs
1/2 cup|65 grams dried cranberries
1/3 cup|90 grams ketchup
1/3 cup|80 grams spicy brown mustard
2 teaspoons poultry seasoning
1 tablespoons cayenne pepper
5 garlic cloves, finely chopped
3 ribs celery, diced
3 sprigs fresh sage, leaves torn
3 sprigs fresh thyme, finely chopped
2 large eggs
2 medium carrots, diced
2 sprigs rosemary, finely chopped
1 medium yellow onion, diced
8 ounces|227 grams duck bacon
ADVERTISEMENT
Directions
Heat the oven to 375°F. In a large aluminum tray (about 9-inch-by-13-inch), mix everything except for the duck bacon together. Press into the tray and lay the duck bacon over the top. Bake until the turkey is cooked, about 45 minutes.