I add some herbs and spices (Zaatar is a good one)
Ingredients
3 cups flour, sifted (not packed)
3 teaspoons baking powder
1 teaspoon Kosher salt
1/4 cup granulated sugar
1 12 ounce can or bottle of beer
1 stick butter, melted
Instructions
Preheat oven to 375°F
In a medium bowl and using a wire whisk, sift together all dry ingredients.
Add beer and stir with a wooden spoon until well incorporated.
Spray a loaf pan with cooking spray and pour beer bread batter into pan.
Pour melted butter over the top of the beer bread batter.
Bake for 1 hour.
Remove from oven and allow to cool for 15 minutes before removing from pan.
http://dineanddish.net/2012/08/heat-it-up-recipe-beer-bread/
Ingredients
3 cups flour, sifted (not packed)
3 teaspoons baking powder
1 teaspoon Kosher salt
1/4 cup granulated sugar
1 12 ounce can or bottle of beer
1 stick butter, melted
Instructions
Preheat oven to 375°F
In a medium bowl and using a wire whisk, sift together all dry ingredients.
Add beer and stir with a wooden spoon until well incorporated.
Spray a loaf pan with cooking spray and pour beer bread batter into pan.
Pour melted butter over the top of the beer bread batter.
Bake for 1 hour.
Remove from oven and allow to cool for 15 minutes before removing from pan.
http://dineanddish.net/2012/08/heat-it-up-recipe-beer-bread/
