Chuletas Fritas Ingredients 6 pork chops 2 tablespoons oil 2 tablespoons vinegar 1 tablespoon sazon 1/2 tablespoons adobo 1 teaspoon oregano 1 teaspoon salt or to taste 1 teaspoon black pepper 1 teaspoon garlic powder 1 teaspoon onion powder 3 tablespoons cornstarch Oil Directions: Clean than season pork chops and marinate for 1 hour. These Deep-fried pork chops will take around 4-6 minutes per side. Thicker chops may require afew extra minutes. Make sure the oil is hot (around 350°F) and don’t overcrowd thepan.#puertoricoeats #chuletas #easytomake #porkchops #porkchop #chuleta