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unless you are there from the beginning to the end of the cycle you are basically instilling blind faith wherever you buy your meats.
Yeah after watching this, i'm glad we changed from store bought food. Some of that stuff is just unnecessary. Totally unnecessary.
what do people think? that these animals are just quietly put to sleep then cut up gingerly??
when i go fishing and come home.....i take that butcher knife and chop they head smoove off while they still alive. im not waitin for em to sit and die from lack of oxygen before i put that lawrys and martha white corn meal on em and dip em in that hot skillet filled with wesson,......aint nobody got time for that.
how do you think the farmer is preparing your meats?
there is no butcher or meat market in the dc area
I was six and swinging the sledgehammer to the pig's head. I moved and there were movies made about talking pigs.
The guy is talking about anesthesia. What a crock! I always joke with people that I demand my chicken have a college education before he gives his life to my plate.
So at six years old you were old enough to swing a 16lb sledgehammer with enough strength and accuracy to kill a hog...
And I was delicate enough to pluck cherries from the tree to make jam.
The funny thing about killing animals was we only ate the chickens and the ducks. The pigs, sheeps, cows were for sale in town.
So not only were you a pig killing supertoddler, you also did it subsisting on a diet of nothing but fowlmeat.
That's about it. During the week it was just rice and chicken. Rice and chicken. Saturday was soup. Sundays were pie, provision, and chicken.
unless you are there from the beginning to the end of the cycle you are basically instilling blind faith wherever you buy your meats.
Provision huh...
Pray tell, what did this exotic rural dish called "provision" consist of?
There's all sorts of provisions. There's yams, cassavas, breadfruit.
There's the old joke about dropping like a breadfruit.[/VV]
And I was delicate enough to pluck cherries from the tree to make jam.
The funny thing about killing animals was we only ate the chickens and the ducks. The pigs, sheeps, cows were for sale in town.
Ole little house on the prairie ass negro
Shut up J.
I do Farmers Markets and I get to know the people I buy from. I know the address of the farm and have been to some of their places. I cost me more to buy food but I want to live longer. Good post.
what do people think? that these animals are just quietly put to sleep then cut up gingerly??
when i go fishing and come home.....i take that butcher knife and chop they head smoove off while they still alive. im not waitin for em to sit and die from lack of oxygen before i put that lawrys and martha white corn meal on em and dip em in that hot skillet filled with wesson,......aint nobody got time for that.
Yeah we wanted to buy from exclusively black farmers as MUCH as we could now. So we began doing things on our own. Before this, all FM. You got the right way there. If you have black farmers there? Break those people off. Fuck the whites in anyway you can. And spread the word too. The family has begun reaching out to other people we know and a community across city from us about growing their own food as well.
We've got to do something about all of this.Some way.