Girl Eats Food: Aphrodisiacs
Jo Fuertes-Knight goes on a mission to find out whether traditional aphrodisiacs can actually set your libido aflame—or if it's all just a sexy myth.
Jo Fuertes-Knight goes on a mission to find out whether traditional aphrodisiacs can actually set your libido aflame—or if it's all just a sexy myth.
- Jo Fuertes-Knight
Mar 2 2015, 8:00amIn this episode of Girl Eats Food, Jo digs into the natural aphrodisiac scene—including asparagus, oysters, Chinese herbal remedies, and goat offal stews—to learn how different cultures have developed passion-enhancing recipes that continue to be thought of as love potions for millennia.READ: Jamaica's Famous Aphrodisiac Soup Got Me High But Didn't Get Me Off
Skeptical? Just see how Jo's new concoctions work on a octogenarian pharmacology professor who doubts her newfound powers of edible seduction.
