vegan

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    Carrot Hummus RECIPE COURTESY OF FOOD AND WINE MAGAZINE

    Active: 15 MIN Total Time: 1 HR Servings: Makes 1 3/4 cups This tasty variation on hummus is made from roasted carrots tossed with coconut oil, which has a lighter flavor than olive oil. Purple carrots are a fun change from orange carrots if you can get them. Ingredients 2 1/2 pounds purple...
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