How do those bake up? I was going to by one but I was concerned the bottom crust would be soggy. Those are the ones they make from the rotisserie chicken, right? I'm on my way to Costco and Sam's Club now.
...How on earth do you keep the bottom from getting soft..... the juices in it are going to soften it up a good deal....
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Trump is up in Indy..

Kelly better win that Senate seat too...
