CANNABIS QUISINE- BGOL Weed heads assemble

lightbright

Master Pussy Poster
BGOL Investor
Cannabis cuisine

With cannabis legal in some form in more than half of America, some of the nation's top chefs are finding more ways to integrate it into their recipes. Correspondent Luke Burbank talks with chef Miguel Trinidad, who hosts dinners infused with cannabis, and with cookbook author Laurie Wolf, about cannabis cuisine.




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Mrfreddygoodbud

Rising Star
BGOL Investor
We smoke weed, not eat it.

sheeet edibles is what you want if you have to take a long flight,

I heard bruhs being denied on a plane because they smelled too smokey...

I aint never heard of a bruh being denied on a plane because

he smelled like a walnut brownie, and looked sleepy as fuck...

For chilling and hangin out.. definitly gettin smoke on,

but for plane rides and being around anal fucktards,

edible is the way to go.

Funny thing is I never really tried a good edible..

waiting for some vegan browinies NO sugar,

sweeten with maple syrup or some shit..

I may have to start puttin out some healthy vegan sugar free thc products,

they bullshitin puttin sugar in every gatdam thing..
 

Empire

Rising Star
BGOL Investor
You have to be very careful with Cannabis cuisine. You can get really fucked up if the mix isn't right.
 
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